Features of aluminum foil
Aluminum foil has the characteristics of light material, high barrier property, light-shielding, anti-ultraviolet, moisture-proof, anti-corrosion, long shelf life, safety, sanitation, etc. It has better functions of keeping fresh and keeping water from losing.
At the same time, its recycling rate is extremely high, which has a very positive sign for saving resources and reducing the environmental pollution.
aluminum foil baking
Application of aluminum foil
Common aluminum foil products are mostly used in catering, baked food packaging, vacuum-packed foods, etc., and have a very good effect on food cooking for freezing, freshness, baking, etc.
For example, in a refrigerator or freezer, aluminum foil can be wrapped around the food. The aluminum foil can maintain its shape, prevent the loss of water from fish, vegetables, fruits, and dishes, and prevent the leakage or mixing of flavor, which is hygienic and convenient. Aluminium foil is used to separate high-temperature charcoal fire and smoke during baking, which can prevent carcinogens caused by food scorching. It is a healthier food processing and packaging material.
aluminum foil tray
Henan Huawei Aluminum Co., Ltd is a powerful aluminium foil baking manufacturer, and we have 18 years of experience in producing aluminum foil for baking.